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Williams tonic

Type: Longdrink
Ice cubes: yes
Product category: Brandies & Spirits Recipes
Level: medium
Event: Cocktail
Drinking glass: Long drink glass
Recipe production: in a guest glass

Ingredients

  • 4 cl Williams pear brandy
  • 100 ml pear juice
  • 3 cl lemon juice
  • 3 cl sugar syrup
  • Grenadine syrup

Preparation

  1. Pour ice cubes into a highball glass. Add pear juice and Williams and stir well with a long spoon.
  2. Fill up with tonic water. Add Grenadine drop by drop into the drink to create a nice flow.
  3. Carefully insert the lavender into the drink between the glass wall and the ice cube.
Made with heart & hand

As a manufactory, everything is done by hand and with a lot of love - from washing the fresh fruit to the fermenting process, the distilling process to bottling and labelling.

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All our glass bottles and packagings are recyclable. We also use ecologically degradable filling material and your order will be shipped climate neutrally with DHL GoGreen.