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Pie fine egg grog

Recipe production: in a guest glass
Event: Cocktail
Type: hot drink
Level: advanced
Ice cubes: no
Drinking glass: Punch glass
Product category: Liqueurs & Bitters Presents

Egg grog is the perfect drink for cold days. The cream makes it creamy and the eggnog and rum provides the comforting warmth.

Ingredients

  • 3 cl eggnog
  • 2 cl rum
  • 40 ml whole milk
  • Whipped cream

Preparation

  1. Heat the milk briefly and pour into a punch glass.
  2. Stirring constantly, gradually add eggnog and rum to the glass.
  3. If you like it sweet, add a piece of brown sugar.
  4. Garnish with half whipped cream and cinnamon.